Fun and Nutritious Kids' Lunch Ideas with Bakeworks and Home St Products

Are you looking to add some excitement to your child's lunchbox? Look no further! With Bakeworks and Home St products, you can create tasty and nutritious meals that your kids will love. From creative pizza ideas to hearty sandwiches, here are some kid-friendly recipes using pizza bases, buns, sourdough, and torpedo rolls from Bakeworks and Home St.

1. Mini Pizza Faces

Ingredients:

Bakeworks Pizza Bases

Tomato sauce

Shredded cheese

Assorted toppings (bell peppers, olives, cherry tomatoes, etc.)

Sliced deli meats (optional)

Instructions:

1. Preheat and Prepare: Preheat your oven to 200°C (400°F). Place Bakeworks Pizza Bases on a baking sheet.
2. Add Sauce and Toppings: Spread tomato sauce over each pizza base, then sprinkle with shredded cheese. Let your kids get creative by adding their favorite toppings to create funny faces or designs.
3. Bake: Bake the mini pizzas in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
4. Cool and Serve: Allow the pizzas to cool slightly before serving them as a fun and interactive lunch option.

2. Turkey and Cheese Roll-Ups

Ingredients:

Home St. Pita Bread

Sliced turkey breast

Sliced cheese (cheddar, Swiss, etc.)

Lettuce leaves

Mayonnaise or mustard (optional)

Instructions:

1. Slice and Assemble: Slice Home St. Pita horizontally and open them up. Layer sliced turkey breast, cheese, and lettuce leaves on the bottom half of each roll.
2. Roll Up: Carefully roll up each sandwich tightly, starting from the bottom edge.
3. Slice and Serve: Use a sharp knife to slice each roll-up into bite-sized pieces. Serve with a side of mayonnaise or mustard for dipping, if desired.

3. Veggie Hummus Sandwiches

Ingredients:

Home St. Sprouted Good Seed Bread

Hummus

Sliced cucumbers

Sliced bell peppers

Sliced carrots

Sprouts or lettuce leaves

Instructions:

1. Spread Hummus: Spread a generous layer of hummus on one slice of Home St. Sprouted Good Seed Bread.
2. Layer Veggies: Layer sliced cucumbers, bell peppers, carrots, and sprouts or lettuce leaves on top of the hummus.
3. Top and Serve: Place another slice of Good Seed bread on top to complete the sandwich. Cut into halves or quarters for easier handling and serve as a colorful and nutritious lunch option.

4. Cheesy Ham and Pineapple Melts

Ingredients:

Bakeworks Torpedo Rolls

Sliced ham

Pineapple rings (canned or fresh)

Shredded mozzarella cheese

Butter or olive oil

Instructions:

• Preheat and Split: Preheat your oven's broiler. Split Bakeworks Torpedo Roll in half and place them on a baking sheet, cut side up.
• Layer Ingredients: Top each bun half with sliced ham and a pineapple ring. Sprinkle shredded mozzarella cheese over the pineapple.
• Broil: Place the baking sheet under the broiler for 2-3 minutes, or until the cheese is melted and bubbly.
• Serve Warm: Remove the buns from the oven and let them cool slightly before serving. These cheesy ham and pineapple melts are sure to be a hit with kids of all ages.

With these creative and delicious lunch ideas, your kids will look forward to mealtime every day. Plus, with Bakeworks and Home St. products, you can feel good about serving them wholesome and gluten-free options. Happy cooking!

For more gluten-free products and recipe inspiration, visit Bakeworks.