Going Gluten Free - The Benefits!
Going Gluten Free - The Benefits!
A Gluten Free diet can be absolutely essential in fighting specific health issues (particularly coeliac and wheat intolerance), but it’s also great for those simply looking to build an overall healthier diet. By minimising your use of gluten, or removing it from your diet all together, you will find yourself to be more energetic, productive and altogether healthier.
A more receptive digestive system, stronger brain activity, higher energy, a decrease in cholesterol levels and weight-loss are just some of the benefits people discover when decreasing their gluten consumption. Fortunately, Bakeworks and Home St. make the switch to a Gluten Free diet easy, with our vast array of delicious products including breads, buns, cookies, pizza bases, crumbs, cakes.
We are a NZ business that has been making allergy free food since 2001, constantly developing our recipes to offer our customers a huge amount of hand-crafted, gluten-free products. With years of experience in the field, our energetic team are devoted to making the tastiest, health-conscious food that families across the country can enjoy and benefit from.
Why not give Gluten Free a go?
It has been instrumental in shaping healthy lives of people all around the world and with us it is easy. Bakeworks and Home St remain dedicated to providing you with a vast amount of gluten-free options, keeping you happy and healthy.
Browse through our products to see what takes your fancy.